Really good artisan breads for foodservice
Our first foodservice client was us! Chabaso opened to supply bread for our sister business Atticus Bookstore Cafe. There was no quality artisan bread available to the trade back then, so we baked our own. Today, we’re proud to call many great foodservice operators our partners.
Let us know how Chabaso can help you with your foodservice needs. Artisan
Slow 20+ hour fermentation for flavor, texture and digestibility
Hearth ovens ensure high moisture-content crumb and crisp crust
Carefully-sourced non-GMO ingredients
Short-turnaround custom projects
Able to produce a large variety of custom rolls and loaves
Exclusive breads for your brand
Kosher Parve facility
Highest BRC rating (A++)
Innovation & better-for-you
Regionally-sourced grains from the Northeast US
Visual super ingredients (turmeric, aronia berries, pumpkin seeds!)
College & University
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Let us know how Chabaso can help you with your foodservice needs.