Stone-Ground Wheat Ciabatta Roll

Stone-Ground Wheat Ciabatta Roll

• 20+ hours fermentation
• Crispy crust
• Hearth-oven baked
• Whole grains

INGREDIENTS:

WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED
BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, CRACKED WHEAT, SALT,
HONEY, YEAST, WHEAT FLOUR, ENZYMES, ASCORBIC ACID AS DOUGH
CONDITIONER

FIND CHABASO IN STORES WHOLESALE INFO
Nutrition Facts
Serving Size 1 roll (57 grams)
Servings Per Container 6 per container

Amount Per Serving
Calories 150 Calories from Fat 9
% Daily Value*
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 380mg 16%
Total Carbohydrate 30g 10%
Dietary Fiber 3g 12%
Sugars 1g
Protein 5g 10%

Vitamin D 0%
Calcium 0%
Iron 6%
Potassium 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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