This bundle contains six loaves of our delicious Classic Recipe Ciabatta bread — our flagship loaf. We create the crispy crust and nutty flavor of our Classic Recipe Ciabatta through long-fermentation, high-moisture sticky dough, a poolish starter and artisan methods. It’s a lot of trouble but worth it! We hope it sets the table for great conversations and memorable eating.
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$5 flat rate shipping
Enjoy $5 flat rate shipping per item to anywhere in the Northeast or Mid-Atlantic United States.
Heat Before Eating: Bake or toast unwrapped at 400℉ for 3 – 10 minutes if fresh or 5 – 10 minutes if frozen. If you want a softer and lighter bread, then take it out on the earlier side. If you want a crustier and darker bread, then keep it in a bit longer. You are the final Chabaso baker!
Freeze for Later: Wrap bread in plastic wrap and place in a freezer bag. It will keep for several months.
For more on our Classic Recipe Ciabatta, click here.